Red Snapper
Gin's answer to the Bloody Mary which, in our opinion, works better too! Drawing on the exotic spices and botanicals inherent within BOMBAY SAPPHIRE, this rich and savoury cocktail awakens the senses and can be spiced according to your personal taste.
Ingredients
- 50 ml
BOMBAY SAPPHIRE gin - 100 ml
Tomato juice - 2 dashes
Your favourite hot sauce (eg.Tabasco) - 1 Teaspoons
Horseradish (to taste) - 2 dashes
Worcestershire sauce (to taste) - Pinch of
Celery salt - Pinch of
Cayenne pepper - 2
Fresh lemon wedge - 1
Celery Stalk - 1
Olive(s) - 1
A cocktail onion
Method
- In a long highball glass, add BOMBAY SAPPHIRE and your tomato juice
- Squeeze in (and then discard) a fresh wedge of lemon and season with hot sauce, Worcestershire sauce, salt and pepper according to your taste
- Fill your glass with cubed ice and stir slowly to integrate the ingredients and flavours
- Finish the drink by adding a wonderful garnish: a celery stalk, an olive, a cocktail onion and a fresh wedge of lemon.
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