Spiced Mule

Ingredients

  • 1 ½ oz
    BOMBAY SAPPHIRE gin
  • 5 oz
    Ginger Beer
  • 3 drops
    Aromatic Bitters
  • 1 stick
    cinnamon
  • 1
    Lime Wedge

Method

  • Fill glass with ice. Add all the ingredients and give a nice stir.
  • Garnish with a stick of cinnamon and a lime wedge.

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